Here are 4 best practices for storing dehydrated foods.
☘️Consider Vacuum Sealing: For long-term storage, vacuum-seal dehydrated foods to further reduce exposure to air.
☘️Cool Before Sealing: Allow dehydrated foods to cool completely before sealing to prevent condensation inside the container.
☘️Store in a Dark, Cool Place: Store dehydrated foods in a cool, dark place, away from direct sunlight or heat sources.
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